Sausage Broccoli Rabe Frittata

Bon Appetit

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Photo by Tiny Foodie

Tweaks for the littles

Swap the chorizo for sweet sausage for a milder taste. Cut into bite size pieces and serve.

Get the recipe on Bon Appetit

Ingredients

12 large eggs

½ cup whole milk

¾ cup grated cheddar, divided

Kosher salt and coarsely ground black pepper

2 tablespoons vegetable oil

½ medium onion, chopped

½ pounds fresh Spanish chorizo or hot Italian sausage links, casings removed

1 bunch broccoli rabe, coarsely chopped

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