Hummus and Feta Sandwiches on Whole Grain Bread

Bon Appetit

Hummus and Feta Sandwiches on Whole Grain Bread Homemade Pop Tarts Homemade Pop Tarts Black Bean Rancheros Black Bean Rancheros

Photo by Tiny Foodie

Tweaks for the littles

Simplify this recipe by using prepared hummus.

Get the recipe on Bon Appetit


For the hummus

1 14- to 15-ounce can organic garbanzo beans (chickpeas), drained

1 garlic clove, peeled

3 tablespoons (or more) fresh lemon juice

3 tablespoons tahini (sesame seed paste)*

2 tablespoons extra-virgin olive oil

2 teaspoons minced seeded jalapeƱo chile

For the sandwiches

4 5×3-inch slices whole grain bread

1 Persian cucumber or one 4-inch piece English hothouse cucumber, thinly sliced

8 fresh mint leaves

4 fresh cilantro sprigs

4 ounces feta cheese, cut into 1/4-inch-thick slices

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