Grilled Cheese with Zucchini, Basil, and Gruyère

Food52

Grilled Cheese with Zucchini, Basil, and Gruyère Overnight Oats Overnight Oats Chicken Nuggets with Mango Salsa Chicken Nuggets with Mango Salsa

Photo by Ashley Rodriguez/Food52

Tweaks for the littles

Go lighter on the butter and use multigrain bread for a slightly healthier version.

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Ingredients

1 tablespoon olive oil

1 small zucchini, cut into 1/4-inch coins

Salt

1/2 stick (4 tablespoons) butter, softened

1/2 cup finely grated Parmesan

4 slices bread

4 ounces Gruyère, cut into 1/4 inch- or 1/8 inch-thick slices

1/4 cup fresh basil leaves

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