Fridge-Dive Pesto Pasta

Bon Appetit

Fridge-Dive Pesto Pasta Black Bean and Corn Burgers Black Bean and Corn Burgers Honey Oat Chewies Honey Oat Chewies

Photo by Tiny Foodie

Tweaks for the littles

Don't mess with this one. It's perfect as is!

Get the recipe on Bon Appetit

Ingredients

½ red onion, quartered through root end

8 cups (lightly packed) torn mixed greens and tender herbs

Kosher salt

¼ cup toasted sesame seeds, plus more for serving

½ cup grated ricotta salata (salted dry ricotta), divided

3 tablespoons plus ¼ cup olive oil; plus more for drizzling

8 garlic cloves, smashed

12 ounces tripoline or mafaldine (wavy-edged ribbon pasta) or fusilli (spiral-shaped pasta)

2 tablespoons unsalted butter

More Recipes

View All Recipes